built for guests and staff
An ecosystem for modern venues where guest comfort and service quality move together.
Modes
Turn on only the modes your venue and guests actually need
Floor
Floor
Guests open the menu on their phone, build a shared table order, and call the waiter — no PDFs or “what should we get?” notes. Staff see items in the app and take the order calmly.
Orders
Orders
Guests place pickup or delivery, track status, and save favorites — you run every order from one panel.
Showcase
Showcase
One catalog — on the site, in the native app, and in Telegram Mini App. Keep ordering off if you only need a showcase.
POS
POS
Shift tracking and ringing up items — in the same panel as the menu. No separate heavy POS system.
Channels
One Promenu catalog — in the native app, on the web, and in Telegram Mini App. Guests enter the way they already prefer.
App
A native app: fast entry from the home screen and familiar gestures. The same catalog as every other channel.
Web
Via link or QR — straight on phone or laptop. Ideal when a guest doesn’t want another download.
Telegram
Menu and ordering inside Telegram — no separate app store. For people who already live there.
AI
Panel helpers: guest translation, dish photos, cover art, and card quality checks — less manual work, a more cohesive menu.
Photos
Shoot on a phone — pick a style. The dish looks menu-ready: no studio, no photoshoot, no extra budget.
Translate
A tourist or guest from another country opens the catalog in their language — easier choices, fewer questions for staff. Translation in the panel, without editing every card by hand.
Look
The system reads your menu and dish categories and suggests a cover from your items — a first impression that fits the place, without a separate designer.
Quality
It watches card completeness and helps close the gaps: drafts descriptions, breaks down ingredients and macros, and flags allergens, prices, and categories.
Demo
This is a live demo: open a scenario via QR or link and walk the guest path — menu, pickup and delivery, table ordering. Browse dishes, build a cart, and place an order the way your visitors will.
Floor
Like a QR on the table: a shared session and group ordering from the app.
Open linkPlans
Three plans for different venue needs. Find your level — and connect Promenu the way that fits you.
FAQ
Short answers on launch, payments, and channels — tap a question to expand.
No. Promenu connects the catalog, guest channels, orders, floor, and POS around one venue. The menu is live and shared across every entry point.
It depends on how many items are in the menu. For active clients it usually takes no more than one business day. The Promenu team is always ready to help with setup. AI helpers remove the busywork: you don’t need a photographer or to invent every description — AI can enhance photos, translate, and fill dish cards.
By default, cash and card to your courier are available. You can also enable online payments — money goes directly to you. YooKassa acquiring is integrated today.
In the native app, Telegram Mini App, or the browser — the same catalog in every channel.
Connect your venue today — menu, orders, and guest care in one loop. Guests feel the difference from the first scan, and the team works calmer.
